酒店管理高级大专

Full-time: 18 months
Part-time: 18 months

18 months in-class theory and practical classes plus 6 months Internship*.

*实习取决于安排实习公司的面试以及相关政府部门的批准。

1. Food and Beverage Business Management
2. Food and Beverage Service Operations
3. Applied Learning: Food and Beverage Services
4. Food and Beverage Cost Control
5. Culinary Arts
6. Applied Learning: Culinary Skills
7. Applied Learning: Restaurant Operations
8. Applied Learning: Restaurant Management
9. Food Sciences
10. Applied Learning: Culinary Arts Operations
11. Hospitality Services Marketing
12. Introduction to Hospitality and Tourism Industry
13. Business Communications
14. Hotel Operations Management
15. 研究⽅法
16. Meetings, Incentives, Conventions & Exhibitions
17. Managing Accommodation Services
18. Hospitality Accounting
19. ⼈⼒资本管理
20. 管理学原理
21. 实习

Please click here for the 这里

For intake from January 2025

• 申请人必须在入学年份的 12 月 31 日之前年满 18 岁
• 所有的课程申请均需通过SHRM入学标准的评估及审核

• 通过GCE ‘A’水准英文测试，
• 或至少IELTS 5.5分，
• 或同等英语水平

不符合以上英文要求的申请者将参加SHRM管理学院的英文水平测试，由测试结果来决定学生是否需要修读英文预备课程